Comment · Tue, February 23, 2021 · ND Owner
Original post in this thread
AromaticAminoAcid · 12 points
I just want to make sure it’s still in development. Thanks for all you do!
What they were answering
[deleted] · 2 points
Is this like how they make pharmaGABa?
u/MisterYouAreSoDumb · ND Owner
Yes, that is biofermented.
Comment · Mon, February 15, 2021 · 11 pts
We are considering offering this, along with a couple other aminos, that are 100% made here in the US using biofermentation. They will not be the cheapest out there, because you can't have things made here in the US comp
Comment · Tue, February 16, 2021 · 3 pts
Generally you get much more pure amino acids using biofermentation, and the stereospecificity is ideal. When you bioferment an amino acid, only the L-isomer is created. If you do a synthetic route, you often have to sepa
Comment · Tue, February 23, 2021 · 2 pts
Yes, but I have never personally tried it.
Comment · Wed, February 24, 2021 · 2 pts
Normal fish oil will absorb better with a meal, because of the release of bile salts. You can take it on an empty stomach, but it will absorb better with food. We brought out the Accelon fish oil to be more bioavailable
Comment · Fri, February 26, 2021 · 1 pts
It's the meal signaling the release of bile salts that helps it. Both fat and protein signal that. Starch less so.
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